Cam and Jaidon on the rocks at sunset
Our story

Two best friends, one shared obsession.

Cam and Jaidon met in 2025. Same drive, same passion for building something, both already living the health and wellness lifestyle long before it was a brand.

The thing that bugged us was simple. We were careful about everything going into our bodies. Food, training, sleep. Then we'd flip over a bottle of sunscreen and it was a list of chemicals nobody could pronounce. If we wouldn't eat it, we shouldn't be putting it on.

So we made our own. Months of research and reformulating until it finally felt right.

November 2025 we opened. Sold out day one. Every dollar went back into the business.

Then we met Lauren at the farmers market. Marathon runner, yoga certified, all in on wellness. She started running markets alongside us and things took off.

5,234 customers later, a few competitions won, and shelves beyond Hawaiʻi. Still handmade in small batches, still made with ingredients we're proud of.

Mahalo for the support.
Cam & Jaidon

Cattle grazing on dry pasture
Paniolo

History.

Paniolo traces back to Hawaiʻi's ranching history, shaped by the vaqueros who arrived in the islands in the early 1800s and the horsemanship they passed down. Over time, paniolo came to represent more than a cowboy. It became a symbol of discipline, craftsmanship, humility, and a deep connection to the land.

Those values still matter today. They remind us to work hard, respect what we have, and keep things simple. That's the legacy we're proud to carry forward.

A Paniolo jar on a fence post in cattle country
What it means to us

A compass, not a costume.

We moved here for school and stayed for the lifestyle. The paniolo spirit, hard work, no shortcuts, quiet confidence, is everywhere once you notice it, and it's shaped how we build.

So that's the standard we hold the brand to. Simple ingredients, small batches, nothing dressed up to be more than it is. Real work, not a good pitch.

It's less a heritage claim and more a compass. Something worth aiming for.

How we got here

TodaySelling worldwide
July 2025Paniolo is born
2025Building and testing
November 2025We are live
January 2026Grew the team
Cam, Lauren and Jaidon at the Paniolo market tent
Cam and Jaidon interviewed at a press event
Three Paniolo jars held up in front of bird of paradise flowers
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